Chicken Dippers w/ Potato Wedges & Marie Rose Sauce

Boxes good for around 20 children (Box dimensions 30cm x 30cm x 5cm) Boxes come with bamboo tongs. Bamboo plates, cutlery and napkins available at additional cost. This kids’ box is designed as a reliable crowd-pleaser for family events, school-style parties and casual celebrations in Hong Kong. Crispy oven-baked chicken dippers are served with golden potato wedges and a creamy Marie Rose sauce, offering familiar flavours and easy finger-food format. The dairy-free profile (according to your spec) helps simplify menu planning when there are mixed dietary needs or sensitivities. Portions are balanced for younger eaters but work just as well for casual adult snacking at junk parties or relaxed gatherings. Combine this kids box with fruit, vegetable sticks and mini desserts from the Culinart menu to create a complete, family-friendly catering set across Hong Kong

Experience a luxury culinary journey in a single box. Inspired by traditional Japanese structure but infused with modern wellness-focused gastronomy, this meal is prepped fresh and designed to be enjoyed at room temperature or gently warmed.

What’s Inside:

The Starter: Artisanal flaky tartlet topped with a vibrant sun-dried tomato and red pepper pesto, served alongside a crisp kale and olive Mediterranean salad.

The Main: Crispy-skinned white fish fillet garnished with microgreens and a bright herbed chimichurri, resting on a bed of savory, light couscous with snappy sugar peas.

The Dessert: A rich, dense chocolate fudge brownie dusted with powdered sugar, balanced beautifully by fresh sliced persimmon, crisp green grapes, and tart pomegranate jewels.

Dietary & Allergen Info: Contains Wheat (Couscous, Pastry), Fish, and Dairy. Nut-free.